Description
with a few vines of local varieties intermixed
situated mid-slope and spread in homogenous fashion over the whole appellation
200 bottles made
they spend 30 days on skins
Malolactic fermentation and 14 months aging in 2500L conical French oak barrels
2022 Ceritas 'Colima' Cabernet Sauvignon, California Bourgoin with a few vines of100% Cabernet Sauvignon Sourced from Peter Martin Ray Vineyard (Santa Cruz Mountains AVA), Paratus Vineyard (Mt. Veeder AVA), and Black Ridge Vineyard (Santa Cruz Mountains AVA) Shale and volcanic soils Over 1,200 ft. elevation Native yeast fermentation Gentle extraction and pressing Aged 27 months in 40% new French oak 13% abv
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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