Description
VITICULTURE: The Coutiers paractice lutte raisonnée"
Winemaking: 7 day maceration
textured expression of Champagne’s chalky soils
150 day maceration
2022 Azienda Agricola Sofia
2024 Trediberri Barbera d'Alba, Piedmont, Italy Baden VITICULTURE: The Coutiers paractice lutteGrapes are partly from the Roero and partly from the vineyards around the house in Torriglione. The soil in Torriglione: The slope here is very steep and is mainly compact blue Marl (clay limestone) with 40% limestone, 35% clay and 25% sand. The soil here is so compact that the historic houses here are built directly onto the Marl. Fermented in concrete and lasts about 12 14 days. Then malolactic takes place in concrete or stainless steel.
Exchange/Return Notes
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