Description
This cuvee has no SO2 added
and fruit exracts are added
with 10% new oak
these are alberello or bush plantings which he farms organically and harvests by hand
thin layer of humusFermentation & Élevage: Aged for 2 ½ years in large old oak casks
2022 Azienda Agricola Cos Cerasuolo di Vittoria Classico Sicily, Italy Wurttemberg This cuvee has no SO260% Nero d'Avola, 40% Frappato Organic certified SOIL: Red soil of medium consistency; made up of subalpine sands composed of limestone and silica. VITICULTURE: Hand harvested. Vines average 25 years of age. VINIFICATION: Spontaneous fermentation in concrete tanks on the skins with indigenous yeast. AGING: Aged in Slavonian oak botti for one year followed by one year in concrete.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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