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but Bárbara and Guzmán make still and sparkling rosés in homage to his family’s roots
1 year in stainless steel
The basic principle it to craft wines able to express the aromatic character that arise from the interaction between grape and terroir
Happiness” are its only key words
James on this wine: “In 2019
2023 Scythian Wine Co. (Rajat Parr) Cucamonga Revolution White, Cucamonga Valley, USA Stefano Occhetti but Bárbara and Guzmán make100% Palomino from the Lopez Vineyard, planted in 1912. The soils are sandy granite, and much of the vineyard has been left unpruned for the past several years. These old vines produce very small amounts of fruit (~1kg per plant), but it is hoped that continued work (pruning, care) will restore their vigor. The vineyard is dry farmed and has never been sprayed or treated in any way. The grapes were harvested by hand, left whole cluster, and pressed to
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