La Vizcaina 'El Rapolao' Lomas de Valtuille, Bierzo, Spain 2019 Cotes de Bordeaux long acidity

long acidity

I love the earth

This unique wine combines two different techniques for dessert wines

serious and impressively long finish where the only nit is a hint of warmth

A pretty garnet color with coral nuances

La Vizcaina 'El Rapolao' Lomas de Valtuille, Bierzo, Spain 2019 Cotes de Bordeaux long acidityRal Prez has purchased the plot of El Rapolao that he uses for La Vizcana, close to 1. 3 hectares, and they expect the wine to have a big change as they are taking over the viticulture and want to lower yields. The 2019 La Vizcana El Rapolao has plenty of tannin and is more concentrated than the 2020. 5,000 bottles produced.