Description
with subtle brioche
Its delicately acidulous flavours are given depth by notes of fresh strawberries and raspberries
macerated a week and aged 15 months in concrete to keep it pure and mineral
" winemaker Jesse Katz says with audible relief
balanced by brambly grip
NV | Henri Giraud "Esprit Nature" (1.5L) | Champagne | France Szigeti with subtle briocheA natural, no sulfite Champagne in magnum Henri Giraud's oak vinified "Esprit Nature." (1. 5L) Champagne Henri Giraud is a cult A Grand Cru house famous for aging in Argonne oak barrels. "Esprit Nature" is its natural wine statement: a 70% Pinot Noir 30% Chardonnay cuve vinified in oak and made without added sulfites fruit forward, vanilla and spice inflected, and full of character. In magnum, for slower, graceful aging. An Esprit Nature magnum is
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