2019 Cascina Roccalini Barbaresco DOCG, Piedmont, Italy Fabio Gea and Pascal Blanc

and Pascal Blanc

Region: AuvergneGrape: ChardonnayVineyard Size: Soil: clay

Farming Practice: Organic

from Walker Apples

Capable of developing in bottle for 10 years or more

2019 Cascina Roccalini Barbaresco DOCG, Piedmont, Italy Fabio Gea and Pascal BlancABOUTPaolo Veglio founded Cascina Roccalini in 2003 after havingfarmed Nebbiolo for nearly a decade and selling the fruit to someof the most well known wineries in Piemonte. His greatgrandfather bought the property in 1920 for the equivalent of 250Euros. The winery doesn't carry any certifications, but Paolofollows organic and biodynamic practices. Paolo knew from ayoung age that he wanted to grow grapes and make wine. He beganapprenticing with