Alvear Cream, Montilla-Moriles, Spain NV Case (6x750ml) Magnum 1.5L with the dense core of

with the dense core of black fruit and smoldering iron just waiting and waiting

thick beverage to consume slowly and introspectively after a meal

Super energy and depth

and crushed plum fruit flavors and harness them with ultra suave freshly roasted espresso

it should work nicely with tapas or appetizers as well as with plenty of desserts

Alvear Cream, Montilla-Moriles, Spain NV Case (6x750ml) Magnum 1.5L with the dense core ofAlvear produces a non vintage Cream, which is essentially a sweeter style of Oloroso. Its dark amber color is accompanied by sweet, nutty, milkshake like aromas, tremendous precision as well as intensity, and a marvelous finish. 91 Pts Robert Parker's Wine Advocate