Description

warm and velvety

dried meat

more aromatically expressive and more carefree

the texture is silky and the wine is smooth and generous on the palate

The name Partida Creus is a reference to the crosses used for separating holdings back in the day

Les Hauts de Canon-la-Gaffeliere Saint-Emilion, France 2016 Russi Langhe warm and velvetyChteau Canon La Gaffelire (Premier Grand Cru Classe), acquired by Stephan Von Neipperg in 1971, sits on the southern slope of Saint Emilion: a complex, outstanding terroir of clay limestone and clay sand soil. Les Hauts de Canon La Gaffelire is the estate's second wine, blended with 55% Merlot, 40% Cabernet Franc and 5% Cabernet Sauvignon.

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Les Hauts de Canon-la-Gaffeliere Saint-Emilion, France 2016 Russi Langhe warm and velvety

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