Valdespino Vermouth, Jerez NV Alvaro Castro Once completed

Once completed

AGING: The wine is left on its lees during the winter and aged in the cool cellars

presses it in whole clusters and ferments it with natural yeasts in large wood tanks

The perception of alcohol is subtle

From these records they have recreated a style of Muscat de Frontignan involving numerous winemaking techniques in order to create the perfect sweet wine

Valdespino Vermouth, Jerez NV Alvaro Castro Once completedColor: Bright mahogany color with coppery tones. Nose: Intense spicy aromas with hints of Oloroso Sherry. Mouth: Citrus notes from oranges, with a lovely, spiced blend of clove and gentian. An elegant, enveloping bitterness resulting in a complex yet smooth palate. Warm and welcoming, faintly sweet aftertaste. Pairing: Serve in a tumbler glass, with ice and a slice of grapefruit or orange. Ideal as an aperitif, accompanied by nuts, olives and pickles,