Description
Lopez de Heredia - one of the most venerable producers in Spain– produces traditional
direct pneumatic pressing in whole bunches untrimmed
It is all about the vines
SOIL: A mix of clay with some limestone
25% grenache noir
2024 Olek Bondonio Langhe Nebbiolo, Piedmont, Italy Vincent Cuillier Lopez de Heredia - oneOrganic, some biodynamic practices. 100% Nebbiolo, sourced from younger vines in the Roncagliette and Starderi vineyards. Fermented in concrete tanks with a few weeks on the skins, before being gently pressed in a basket press to smaller, neutral barrels. Remains in barriques for a 8 10 month levage. Unfined, unfiltered, with moderate amounts of SO2 (10 20ppm max) added just before bottling. Top quality for the appellation: Langhe Nebbiolo can vary
Exchange/Return Notes
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