Description
Fermented and aged in large ancient foudres for 12 months
Utilizing over a century of brewing
A good Echézeaux should have rich fruit
and Ton and his team harvest minute quantities of grapes each vintage from these low-yielding long-branched vines
The Puzelats farm them organically and harvest them by hand
2021 Petit-Roy Fleurie, Burgundy, France Clos du Tue-Boeuf Fermented and aged in large
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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