Description
The faded brown soils
PRODUCTION: very limited
the recipe for the Elixir has remained unchanged
They still deliver the impactful fruit you expect from Barossa
A small handful of other producers
2022 Domaine Vincent Pinard Sancerre 'Le Chateau' Loire, France La Baladeuse The faded brown soilsVincent Pinard grew up in a small town in the Loire called Bu, in the heart of the Sancerre wine region. Bu has limestone and clay limestone (the renowned Kimmeridgean terres blanches) soils, which produce more structured and powerful wines. Varietals: Sauvignon Blanc Appellation: Sancerre AOC Location: Bu Soil: Oxfordian and Kimmeridgian limestone Vineyard Age: Planted in 1971 and 1972 Agricultural Method: Organic, Natural, Biodynamic Harvest: Hand
Exchange/Return Notes
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