Description

The debut vintage 2016

Fermentantion of whole bunches (50%) and destemmed whole grapes (50%) macerated in stainless steel for five days

8 months in French oak barriques

from Japan’s first and oldest malt distillery

mineral and vivid

2021 La Rurual Macabeu, Catalonia, Spain Vilmart The debut vintage 2016100% Macabeu from an organically farmed vineyard of 24 year old vines planted on clay at 316 meters elevation in Santes Creus. The grapes were harvested by hand and macerated on the skins for 8 days without disturbing the cap, then pressed with a vertical press to stainless steel tank. The wine rested for 10 months before bottling without fining, filtering, or sulfur addition. Importer's note

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

2021 La Rurual Macabeu, Catalonia, Spain Vilmart The debut vintage 2016

You may also like

recommand products