Description
Renaud’s son
then (after malolactic fermentation) aged in barrels of one wine during 12 months
This wine is produced within the Anjou appellation but is intentionally declassified as VDF
isolated stands of fruit trees (150-200 trees in total) that occasionally emerge from the Alpine pastures
is a single vineyard of relatively young vines
2019 Giacomo Conterno Monfortino 1.5L Magnum, Barolo Riserva DOCG, Italy Thillardon Renaud’s sonThe first Monfortino bottling since 2015. The magnums arrive either late April or early May, 2025.
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