Description

The alcohol is 15%

lemon and pear

gravel and menthol that surround all the intense dark fruit

They also used some 10% full clusters and uncrushed grapes for the fermentation in stainless steel and plastic bins with indigenous yeasts

it's primarily about finesse and elegance

Guido Porro Vigna l'Pari Dolcetto d'Alba, Piedmont, Italy 2019 Case (6x750ml) Vlahiko The alcohol is 15%With robust black fruit and deep violet on the nose, this bottling has a pleasant bitterness and luminous acidity that will lift your spirits and keep you on your toes.

Exchange/Return Notes

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Guido Porro Vigna l'Pari Dolcetto d'Alba, Piedmont, Italy 2019 Case (6x750ml) Vlahiko The alcohol is 15%

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