Bakers 7 year Bourbon Whiskey ROSSCELLAR Pinot Noir 33%

Pinot Noir 33%

An aromatized wine made bitter ("americato") by the infusion of gentian flowers and leaves

it’s strong enough to hold its own

It has always been something of a luxury -- if a generally affordable one -- though pricing has climbed steeply over the last decade

aged in ex-bourbon casks before finishing in ex-sherry casks for 2 years

Bakers 7 year Bourbon Whiskey ROSSCELLAR Pinot Noir 33%From the producer: No two barrels of Bakers are the same. Each is as unique as the man the bourbon is named for. Each barrel sits in its own unique place throughout our rickhouses, patiently aging for a minimum of seven years to extract the notes of vanilla trapped within the charred oak. And with Bakers theres no batching or mixing. Each bottle is filled from one singular barrel. Which means inside each bottle is a big, bold bourbon, full of tiny