Description
arcing side valley formed by the Mosel 35
Sauvignon Blanc 30% Chardonnay
chalky and stony terroir – cooler site compared to Clos St
Arrives January 14th 2026
The must undergoes spontaneous fermention until reaching dryness approximately 4-12 weeks later
2024 Weingut Keller 'Von der Fels Riesling' Trocken, Rheinhessen, Germany Trouilleres arcing side valley formed by"von der Fels" translates to "from the rock." It is drawn from a selection of vines among them some younger plantings in Keller's Grosses Lagen vineyards. The aim is to produce a very dry trocken. Soil: Limestone based with various mixtures of clay, loess, silts, stones and shells. Elevation: 180 220 meters Exposure: South southeast Vinification: Grapes are harvested by hand and bunches are left to macerate on their skins for up to 40 hours before
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