Description
then raised in eight used Burgundy barrels for around 14 months
250-to-350-liter clay amphorae or tinajas (crafted by J
The #239 refers to the specific clone of Riesling that we planted for this wine
Farmed in a sustainable manner and influenced by ecological methods with a strong emphasis on biodiverstiy
silky textured
2024 Lady of the Sunshine Bassi Ranch Dolcetto, San Luis Obispo Coast, USA Burgundy then raised in eight usedCertified Biodynamic. This small backyard slope sits above the eastern side of the Bassi Vineyard, on a property belonging to one of the neighboring Bassi Ranch estate homes. Planted to just 15 rows of Dolcetto, these vines grow on the same sandstone soils as the Bassi Vineyard. Farmed entirely by hand, this is our first bottling of this pasta craving wine. Harvested in mid September, the fruit was fully destemmed and fermented with native yeast in
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