Description
The olive oil preserves the natural flavor of these Italian anchovies and further enriches them
Agostino Recca Hot Italian Anchovies are spicy Sicilian anchovies from Italy
*Imported from Italy
Or you can take circular slices of pancetta and serve them on a plate with a squeeze of lemon juice
Try heating some up for an authentic bolognese sauce
Mastro Sopressata Salami, 6 lb. meats The olive oil preserves theMastro Soppressata Salami is authentic Italian flavor Arrange slices of this cured meat with cheese and dried fruit on a charcuterie board. Garlic gives this traditional Italian meat made in Canada a bold aroma and flavor. Traditionally made from leftover parts of the pig, soppressata comes from the old practice of pressing salami between wood planks, giving the meat a straight, flattened shape. The garlic added to Mastro Soppressata Salami gives it a
Exchange/Return Notes
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