Description
allspice and candied stone fruits transitioning to salty
which was planted in the early 1980s and has been farming organically and biodynamically for more than a decade
where it fermented spontaneously
This is classic CdP bursting with dark fruits and the classic garrigue-y eartiness but still manages to be light on it's feet
From a unique mix of clay
2019 Kolfok Guterweg Neckenmarkter, Blaufrankisch, Austria Domaine du Salvard allspice and candied stone fruitsThe Neckenmarkt bottling comes from 3 vineyard sites grown on limestone, slate and granite. Traditionally fermented for 1 month in oak casks. 15% whole cluster. Aged in a 1200 liter barrel for 18 months before bottling. Unfined Unfiltered
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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