Description

the juice is left to ferment on the lees for a period of two weeks or more

It even includes a tart and lingering finish

Yellow apple and pear

floral notes and abundant spice accents

pepper and earth with those of red currant

2018 | CVNE 'Imperial' Gran Reserva | Rioja Las Piedras Vineyard the juice is left toFresh blackberries, plums, smoked spices, graphite and cocoa powder. So juicy and firm, with fresh, abundant tannins coming from the fruit and spicy oak, but all woven in a fine grained form, which clearly shows aging potential. Medium to full bodied with a very long finish. Try after 2026. James Suckling

Exchange/Return Notes

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2018 | CVNE 'Imperial' Gran Reserva | Rioja Las Piedras Vineyard the juice is left to

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