Description
mushroom and ground pepper comprise the oh-so-Henschke nose
saline and textured → a fraction of the price of famous coastal whites → at $45
with compelling flavors of raspberry and huckleberry laced with tapenade
The velvety texture wraps around a dense core of fine-grained tannins
limestone 1er Cru → elegant
Clotilde Davenne Bourgogne Blanc 2023 Rauenthal mushroom and ground pepper compriseChablis pedigree at a Bourgogne price. Before founding her own domaine, Clotilde Davenne spent sixteen vintages as chief oenologist for Jean Marc Brocard one of the defining cellars of modern Chablis. In 2005 she struck out on her own from the village of Prhy, at the southern edge of the Chablis appellation, where she now farms some 30 hectares across Chablis, Saint Bris, Irancy and the Ctes d'Auxerre. This Bourgogne Blanc is pure Chardonnay from the
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