Rezpiral Berta Vasquez Mexicano Capon S7 JURARARE aged extensively on the lees

aged extensively on the lees to build texture while maintaining vibrant acidity

which is roughly 300 years before Champagne figured out how to put bubbles in a bottle on purpose

All the berries

Philipponnat is best known for Clos des Goisses

The Guadet family's run at this Saint-Emilion estate ended

Rezpiral Berta Vasquez Mexicano Capon S7 JURARARE aged extensively on the leesRezpiral works with and bottles select small batch (typically between 100 and 250 liter) agave spirits from a handful of traditional farmer artisans of different regions of Oaxaca whose spirits hold and emanate their own styles, complexities, agave varietals and terroir.