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2024 Azienda Agricola Lalu Barbera d'Alba, Piedmont, Italy Jess Miller Sulfur added at bottling

SKU 95298119958
4.0
Description

Sulfur added at bottling

Vigna / Vineyard

and was vinified by gravity in oak barrels for 18 to 24 months before bottling unfiltered

Horses plow the vines

this expansiveness

2024 Azienda Agricola Lalu Barbera d'Alba, Piedmont, Italy Jess Miller Sulfur added at bottlingFrom a 1. 5 hectare parcel in the southern portion of the Bussia cru. Arrives April 2026.

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