Fantino Barolo Chinato, NV (500ML) moscato Carignan fermented and aged in

Carignan fermented and aged in Stainless Steel after undergoing malolactic in barrel

The high proportion of Altesse and the presence of Mondeuse is unusual in a Montagnieu sparkling--most are Chardonnay-heavy--this is indicative of Peillot's emphasis on these two local varieties in his wines

In 2002 Rubén Iglesias

complex and alluring

the Tintero family has been taking care of the land for three generations

Fantino Barolo Chinato, NV (500ML) moscato Carignan fermented and aged inDigestif made with herbs on a Barolo base. From importer, Kermit Lynch: Barolo Chinato was once peddled as a cure all elixir, said to heal miscellaneous daily discomforts. Appropriately, the ingredients in the Fantino brothers Chinato read like a potions book: theres Calissaja Quinine, Genziana, Colombo, and Centaurea. The details are intriguingly vagueItalian legislation insists that the vintage of the wine remain unknown, and herb sources are a