Morisfarms Mandriolo Rosso, 2023 Old World dark and balanced with black

dark and balanced with black raspberry and touches of cassis and anise

certified organic vineyard (Las Cellas) with 35-45 year old vines that belongs to Mario’s family

is now working full time at the estate

The vineyards here are at the highest elevation in the region

Aged 24 months in French & American Oak

Morisfarms Mandriolo Rosso, 2023 Old World dark and balanced with blackDeep, sultry Tuscan herbal notes lead with juicy blackberry, faint cedar, green olive, balsamic. Palate is fresh with dark berries and a lightness of sprit yet serious with textured tannins and grip. Three hundred years ago the Moris family moved from their native Spain to Italys Maremma, the wild West of Tuscany. They originally produced cereals, fruits, vegetables, and charcoal. Starting in 1990, the Moris family shifted their focus to winemaking