Description
fruity quality
Picked below 22 brix
Aged 12 months in century-old 50 HL barrel
Vinification: Whole cluster crushed in vats
Stirred on fine lees
Albert Mann Auxerrois Vieilles Vignes, 2018 Lebanon fruity qualityHoneyed and stony nose, yellow flowers, magnolia, perfumed jasmine. Ripe peach, mango on a rich generous palate full of stony minerality. Crisp, saline finish. The Barthelm brothers, viticulturist Maurice and winemaker Jacky, were awarded Winemakers of the Year 2012 by Revue de Vin de France. They are rated both by Wine Advocate and Vinous to be in the top tier of Alsace producers. Organically farmed with biodynamic principles. 100% Auxerrois from 45+
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