Kanetsune Seki MATSU-ZUMI-YAKI Santoku 170mm Damascus Kitchen Knife - Made in Japan KC-472 knives Dimensions: 2

Dimensions: 2

71in 120mm

Screws Material: Stainless Steel

High-Strength Glass-Filled Nylon

It has a textured aluminium handle incorporating a strap cutter

Kanetsune Seki MATSU-ZUMI-YAKI Santoku 170mm Damascus Kitchen Knife - Made in Japan KC-472 knives Dimensions: 2Kanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. Forged Damascus blades made of White steel #2 core. This series is made with a special hardening technique that is called MATSU ZUMI YAKI. MATSU ZUMI, Pine charcoal is an outstanding fuel for metal smelting because of its good fire starting and maximum firepower. This hardening technique has the effect of preventing