Description
it was in 2009 that he began to make wine under his own name from a scant 3
The 2016 vintage marks the first year working with winemaker Marc Isart Pinos (Bernabeleva)
Bright and vibrant
pair with light fish dishes
60% Chardonnay and 40% Pinot Noir
Tolaini "Al Passo" Toscana, 2021 Sparkling Wine it was in 2009 thatStrawberry, raspberry, cocoa nibs, menthol + suede on nose. Palate is full of bright berries, pine, tobacco + Tuscan terroir. Pier Luigi Tolaini returned to his homeland of Tuscany in 1998 to fulfill his dream of creating world class wine with the belief the "best fruit produces the best wine". He purchased land in the southernmost commune of Chianti Classico, Castelnuovo Berardenga and built a state of the art winery from the ground up. "Al Passo" is
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