Dark Chocolate Couverture Callets - 60.6% Cacao Liquid Colors Usage Tips• Apply to wet

Usage Tips• Apply to wet icing or chocolate for best adhesion• Use as a finishing touch before service• Combine with other colored sprinkles for seasonal mixes• Avoid mixing into moist batters to reduce color bleed

82 inch – 400 count

Item Number: D-0212

Net Weight: 48 lbs

50 lb Bag: Cost-effective option for large-scale operations and manufacturers

Dark Chocolate Couverture Callets - 60.6% Cacao Liquid Colors Usage Tips• Apply to wetDark chocolate couverture callets is a dark and bitter chocolate, roasted cocoa. The all round dark chocolate for big moulding and ganaches. Dark chocolate couverture callets has an intense chocolate taste, with dominant roasted cocoa notes, yet has sufficient sweetness to appeal to a broad audience. Its low fluidity makes it the dream chocolate for moulding bigger hollow figures in one go. It also has the perfect texture to create ganaches, providing