Dried Figs Graham Crackers Ascorbic acid is also used

Ascorbic acid is also used to treat scurvy

and cookies• Pastry creams

Fully prepared dry mix which requires the addition of water and vegetable oil to make a carrot cake

If the Recipe calls for fresh garlic

No preparation or refrigeration is required

Dried Figs Graham Crackers Ascorbic acid is also usedEnjoy the taste of dried figs, perfect to eat on their own, add to salad, and use to make fig filling for cookies and baked goods. Dried figs are not only sweet and tasty, but have numerous health benefits, such as being rich in calcium, potassium, and magnesium. Dried figs are rich in antioxidants and fiber, as well as help lower LDL bad cholesterol. Enjoy bulk dried figs at wholesale pricing. Dried Figs Bulk Packaging: 28 lb Box Item Number: D 3135