Description
The Seghesio family bought the estate in 1964 after the sharecropping system ended
It is a bold wine with fruity and floral aromas in combination with a broad and well-structured palate
terroir-driven wines in the Walla Walla Valley
Located in the far South-West of the Loire
Apple Cider
Humo Blanco Lolol Valley Pinot Noir, 2018 melon de bourgogne The Seghesio family bought theRhubarb, currant, clove, raspberry, cocoa, cherry cola. Cool climate, taut tannins. Linear, firm. Brothers Jacques and Franois Lurton established the winery over thirty years ago just outside the small, historic village of Lolol in the Colchagua Valley. The "Humo Blanco" wines are devoted to varieties particularly well adapted to the climate of Lolol, known for the early morning mist that appears on the coastline. Grown on un grafted vines, in granite
Exchange/Return Notes
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