Description
because nurturing the soil and vines – without toxic chemicals and in harmony with nature – is the right thing to do for the land
His joyful “Jour de Soif” and deep
mineral and vibrant styles of Meursault
They make two different red wines that are defined by soil
they have also worked biodynamically in their vineyards and winery
Marchesi di Barolo 'Peiragal' Barbera d'Alba 2020 Size:Regular because nurturing the soil andPeiragal is an ancient dialect word of Barolo village that identifies hills with a good slope composed of calcareous compact soil and clay with big stones. This particular soil composition, in addition to the good slope limits the absorption of rain forcing, promoting a very deep grounding of the vines that go in search humidity, by capillary action, from the deep layers. As a result, the Barbera dAlba, Peiragal is a very fruity wine with a moderate
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