Mahlab Ground Size:1 Lb and with a wafting almond-Esque

and with a wafting almond-Esque aroma

which is used in Indian cuisine

baking them into savory dishes

the Dominican oregano can also be used as an infusion in soaps

It also has antifungal

Mahlab Ground Size:1 Lb and with a wafting almond-EsqueOriginating in the Middle East, mahlab is an aromatic spice used for various culinary purposes. Extracted from the cherry stone of the St. Lucie tree, mahlab is a fine, lightly colored seed kernel. When ground, the flavor is often compared to almonds, while also carrying a hint of cherry. In sparing quantities, mahlab may be used to add invigorating sharpness to traditionally sweet dishes, and can even be used to produce cheese. In the Middle East,