Description
fleshy and richly structured
The wine undergoes malolactic fermentation
The Côtes du Rhône ‘Mon Coeur’ is always a blend of Syrah and Grenache
It turned out that the best suggestion came from Nicolas Cheveau himself
There was nary a day over 100F from veraison through harvest
Domaine la Garrigue Vacqueyras 2019 SINGLE VINEYARD fleshy and richly structuredA blend of Grenache, Syrah, Mourvedre and Cinsault. 70 year old vines at an altitude of 150 meters. Clay limestone, sand, gravelly clay. Hand harvested, lightly crushed but whole cluster fermentation in tank, daily delestage. 18 months in concrete tanks.
Exchange/Return Notes
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