Alessio Vermouth Chinato Baileys The aroma captivates with its

The aroma captivates with its complex blend of roasted agave

each sip offers a glimpse into the craftsmanship and tradition of Barbadian rum-making

Palate: at natural strength

amber hue that hints at its years of meticulous aging in new charred oak barrels

with a touch of water

Alessio Vermouth Chinato Baileys The aroma captivates with itsAlessio Vermouth Chinato is also based on a classic recipe from the late 19th century combined with the additional bittering of Cinchona bark and more than 25 other balancing herbs, including Grande and Petite Wormwood, and reflects an almost lost style of bitter vermouth. The slightly lower ABV than the Vermouth di Torino Rosso helps highlight this Chinato vermouth's backbone and aromatics, making it a complex alternative to sweet vermouth in