Dark Chocolate Couverture Block - 53.1% Cacao Candy Decorations Egg white powder is made

Egg white powder is made from eggs that have been dehydrated

and warehouse operations

As a leading innovator and supplier

Tonelli Balsamic Vinegar is an essential ingredient for creating gourmet dishes

45 lb Pail

Dark Chocolate Couverture Block - 53.1% Cacao Candy Decorations Egg white powder is madeDark Chocolate Couverture Blocks (53. 1% Cacao): Rich Flavor with Smooth Texture Our premium dark chocolate couverture blocks, with 53. 1% cacao, offer a perfectly balanced flavor with a velvety texture and smooth finish. Available in 11 lb blocks and Case (5 blocks). Ideal for professional bakers, chocolatiers, and dessert artisans. Premium Quality and Ingredients: 53. 1% Cacao: Balanced cocoa flavor with mild sweetness. High Cocoa Butter Content: