LAWS BOURBON FOUR GRAIN BONDED 7YR COLORADO 750ML White Varietals The agaves are cooked in

The agaves are cooked in one of two stone ovens on site for 22 hours and crushed in a handmade metal tahona nicknamed Felipestein (Frankenstein)

amber-colored tequila that has been aged for at least two months in oak barrels

RATTRAYS SELECTION SCOTCH BLENDED MALT BATCH NO 2 750ML

finishing with a smooth touch of oil and honey

a special process is used to conserve its flavor and finish at freezing temperatures

LAWS BOURBON FOUR GRAIN BONDED 7YR COLORADO 750ML White Varietals The agaves are cooked inThe Bonded 8 Year Four Grain Bourbon is a blend of two batches. They used 18 barrels from Batch #6 S, which was barreled in the Spring of 2013 making it 8 years and 5 months old. The second batch, #6 F, was barreled in the Fall of 2013 and had 9 barrels selected at an age of 8 years and 2 months. This shows the patience and foresight that Laws had to ensure multiple batches were available to blend a worthy bonded release. Not to mention to keep it