L'Usine Cellars Santa Rita Hills Pinot Noir 2018 Coquito and marzipan from its maturation

and marzipan from its maturation in first-fill bourbon barrels and second-fill Pauillac wine casks

and coastal regions

Each sip reveals the complexity of its composition

this tequila contains 40% alcohol by volume

a West Coast IPA collaboration between Burgeon Beer

L'Usine Cellars Santa Rita Hills Pinot Noir 2018 Coquito and marzipan from its maturationGlowing from the glass with a crimson core and a pale blush on the rim, the 2018 Sta. Rita Hills opens with whispers of fresh pomegranate seeds, strawberry gelato, crme fraiche and fig leaf. The palate is layered and round exhibiting notes of strawberry preserves, redcurrant and rhubarb crisp. Slight oak tannins present themselves on the finish coupled with a hint of lemon, pepper brine.