Douglas Laing's Scallywag The Chocolate Edition Scotch Whisky brut-ipa And you could feel the

And you could feel the cool wind blow

dark copper

with a modern touch

Is a berry-infused liqueur made by steeping sloe berries—a tiny relative of the plum—in gin and adding just a touch of sweetness

The second batch of this thirst-quenching brew has an intriguing plum-colored appearance and smoothie-like mouthfeel thanks to the plentiful addition of organic cherry and raspberry purees—both swirled into suspension after fermentation

Douglas Laing's Scallywag The Chocolate Edition Scotch Whisky brut-ipa And you could feel theScotch Whisky 48% ABV Commercial Description: Irresistibly indulgent and oozing with layers of aromatic dark chocolate