Bozal Borrego Sacrificio Mezcal Silver dried apricots

dried apricots

leaving a lasting impression of sophistication and refinement

juicy hops

it's even more dill-forward with a hint of caramel

The nose is characterized by aromas of agave

Bozal Borrego Sacrificio Mezcal Silver dried apricotsFollowing the age old tradition from mezcaleros, sacrificial mezcal is typically produced in small batches for personal consumption as well as fiestas for the locals. The production is seasonal and takes place at year end. First, the agave is crushed by a stone tahona wheel moved by a bull, baked in earthen pit ovens, fermented and then distilled. During the second distillation, a leg of lamb, in addition to seasonal wild fruits and grains harvested