2019 | El Enemigo | Chardonnay Type_Syrups and Cordials fermented in the Charmat method

fermented in the Charmat method to maintain the fresh fruity quality of the Prosecco grape

It goes marvellously in a Negroni garnished with orange (and maybe some fresh rose petals if you've got some to hand)

evolved bouquet of cassis

It is produced in San Juan Del Rio and bottled by women in Oaxaca

Vanilla continues to mingle with dense tar and oily smoke

2019 | El Enemigo | Chardonnay Type_Syrups and Cordials fermented in the Charmat methodWhite Wine: 2019 El Enemigo Chardonnay Cooked apple, lemon curd and light vanilla on the nose, together with stone, mineral and some dried flowers. Medium to full body with a creamy texture and beautiful fruit. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or