Wusthof Classic Himalayan Salt Santoku Knife with Hollow Edge - 17cm Accessories detailed cleaning

detailed cleaning

Versatile for beach

Ingredients: Spearmint (Mentha spicata)*

this set offers everything you need to begin or expand your Shun collection

The Seki Magoroku Shiraai knives have a slim blade that is compact and easy to work with

Wusthof Classic Himalayan Salt Santoku Knife with Hollow Edge - 17cm Accessories detailed cleaningWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer thin cuts it is therefore now indispensable in kitchens all around the world. Product Highlights: Blade length: 17cm. Blade width: 4. 59cm