Wusthof Gourmet Paring Knife - 8cm Giftware and serve with ease

and serve with ease

It can hold it all

140W heavy-duty AC motor

Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri is not suitable for rough tasks (such as splitting bones)

Wipe with a damp cloth

Wusthof Gourmet Paring Knife - 8cm Giftware and serve with easeRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set. Product Highlights: